Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dinosaur kale salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
If you are making this salad for. Dinosaur kale is a dark green leafy vegetable. Popular in Italian food, it's also called Tuscan kale or cavolo It's a versatile variety that can work as well in a fresh kale salad as it does in cooked dishes.
Dinosaur Kale Salad is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Dinosaur Kale Salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dinosaur kale salad using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dinosaur Kale Salad:
- Get 1 Bunch lacinato kale (about 16 leaves)
- Take 1 lemon small
- Prepare 1/4 Cup olive oil
- Prepare 1/4 Cup pecorino romano , grated
- Prepare 1/2 Cup raisins
- Make ready 1/4 Cup pistachios , shelled
- Prepare salt
- Take pepper
This kale salad has now become a favorite at our house, and one of the most requested sides for You can also use regular kale instead of dinosaur kale, you might want to let the salad marinate a bit. This hearty, fall Kale Salad with Quinoa and Cranberries is made even better by massaging the kale It's also known as dinosaur kale and Tuscan kale. Lacinato is more tender than curly kale, which is. Tuscan Kale (Lacinato Kale or Dinosaur Kale): this kale is more tender and slightly thinner, which Baby Kale: Yes, this is a younger version of kale, and is more likely to be found in a box of salad.
Steps to make Dinosaur Kale Salad:
- Wash the dinosaur kale well. Remove stems from kale, cut the kale into 1/2 inch strips and place in a large bowl.
- Pour olive oil into a small bowl. Zest the lemon and extract its juice. Mix the zest and lemon juice into the bowl with the olive oil.
- Grate pecorino romano cheese into a separate bowl.
- Slice the pistachio nuts finely.
- Pour the lemon olive oil dressing onto the kale and mix until kale is evenly coated. Mix the raisins and pistachio nuts into the kale and top with cheese.
- Add salt and pepper to taste when serving.
Kale: For winter kale salad I prefer to use green curly kale as it is less bitter than Dinosaur kale. Also known as Lacinato kale, dinosaur kale has dark narrow leaves with bumps. Kosher salt and freshly cracked black pepper. This colorful kale quinoa salad is full of healthy ingredients and tastes incredible! Raw Organic Recipes (@therawganicfoodie) в Instagram: «Dinosaur kale salad by @tallulahalexandra made with cannellini beans, sliced cucumber.
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