Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oven omelette with potatoes,cheese,ham and salami!. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven omelette with potatoes,cheese,ham and salami! is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Oven omelette with potatoes,cheese,ham and salami! is something which I’ve loved my whole life.
Stir in the potatoes, ham and cheese. Season to taste and pour into prepared pan. I made it more like a western/southwest omelet with lots of sauteed veggies like green pepper, onion and zucchini, and salsa.
To begin with this recipe, we must prepare a few ingredients. You can have oven omelette with potatoes,cheese,ham and salami! using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Oven omelette with potatoes,cheese,ham and salami!:
- Make ready 2 big potatoes (diced)
- Make ready 7 eggs
- Get 100 grams diced ham
- Take 100 grams diced cheese
- Prepare 70 grams grated parmesan cheese
- Take 500 ml milk
- Prepare 1 olive oil
- Prepare salt
- Prepare ground black pepper
- Take ground nutmeg
The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day. Food temptation on Instagram: "The fluffiest omelette we ever did see! Add the ham and parsley or herbs of choice Quickly pull the pan a few times towards you to release the omelette and help the omelette slide down to the end of the skillet to begin folding the omelette.
Steps to make Oven omelette with potatoes,cheese,ham and salami!:
- Peel the potatoes, dice them and put them in a frying pan with some oil. Cook them. (they have to stay tender, add some water if needed.)
- In a bowl: mix the eggs with Parmesan and milk
- Adjust with salt, pepper and nutmeg.
- Add the diced ham and cheese to thw mix in the bowl, stir
- Put some nonstick paper in a baking pan.(diameter:24-26cm) Pour the potatoes, than the mixture. You can add sliced salami or ham on the top if you like it (i do half an half so me and my sister are both happy)
- Cover the pan with an aluminium foil. Put it in the oven (preheated 200°C).
- After 10 minutes take the aluminum foil away and let the omelette in the oven until completely baked. Enjoy!You can also cut it into small cubes and serve as an appetizer ;)
This potato omelet recipe provides a quick, easy way to make a nutritious breakfast, lunch, or dinner. Using a few simple tricks, you can master the technique of making a versatile French omelet - also known as omelette - and customize it with a dash of your favorite herbs or a few slivers of ham. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. Filling and flavorful on a dime. I went light on the cheese for this frittata so that it wouldn't be so heavy, but if you like cheesy you could always add some shredded cheese to the top or mixed into the eggs.
So that’s going to wrap this up for this exceptional food oven omelette with potatoes,cheese,ham and salami! recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
