Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker sausages and lentils casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
The easiest Sausage & Lentil Casserole recipe, all cooked up in the slow cooker with Very Lazy Paste Pots. At this time of year you can't beat a delicious warming Sausage Casserole, and it's even better when cooked for hours in the slow cooker. In a slow cooker, stir together the lentils, tomatoes, broth, water, carrot, sausage, and celery.
Slow Cooker Sausages and Lentils Casserole is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Slow Cooker Sausages and Lentils Casserole is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have slow cooker sausages and lentils casserole using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Sausages and Lentils Casserole:
- Make ready 12 chipolata sausages but it works well with most
- Get 3 slices serrano ham chopped
- Prepare 1 dash olive oil
- Prepare 2 chopped onion
- Prepare 1 carrot cubed
- Prepare 1 stalk celery chopped
- Take 800 ml chicken stock
- Get 2 cloves garlic
- Make ready 1 can chopped tomatoes
- Get 75 grams dried lentils
- Take 2 sprigs rosemary
- Take to taste salt and pepper
- Prepare 1 tbsp white wine vinegar
It has a gravy sauce that is simply delicious! Leftover sausages are perfect to use in this sausage casserole. You will also be able to skip the first step since the sausages are probably already cooked. Fennel and pork are a lovely combination in this slow cooker sausage and lentil stew.
Steps to make Slow Cooker Sausages and Lentils Casserole:
- Brown sausages and ham all over in a frying pan with a bit of oil
- Move meat to slow cooker-crockpot. In left over oil sautee vegetables until onion soft.
- Add can of tomatoes vinegar rosemary lentils and stock and bring to a boil for þ minutes without covering. Season to taste.
- Move vegetables to the Slow cooker-crockpot cover and cook on low for 5 to 6 hours
- Serve with some green vegetables and-or some nice bread to dunk
Healthy lentils add extra fibre and protein. You don't need anything with this, but, if you do fancy something on the side, try some crusty bread to. Hi Guys :) For tea tonight I'm making a very simple and easy to make, sausage casserole in the slow cooker. Ingredients are listed below if you decide to. Give your slow cooker some love with this winter warmer, packed with hearty ingredients including sausages, bacon and borlotti beans.
So that is going to wrap this up with this special food slow cooker sausages and lentils casserole recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
