Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy dish of tofu and minced meat. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. Extra firm or fried tofu is also not suitable - these are simply too hard. Oh and I made this with turkey mince, it is on special at coles and I like how it has a more meatier flavour than chicken mince.
Spicy dish of Tofu and minced meat is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spicy dish of Tofu and minced meat is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy dish of tofu and minced meat using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy dish of Tofu and minced meat:
- Prepare 1 package Tofu
- Take 250 ground pork
- Make ready 1 clove garlic, minced
- Prepare 1 tsp ginger, minced
- Prepare 4 scallions
- Make ready 1 TBSP chili paste with fermented soy bean(豆板醤)
- Prepare ☆2 TBSP cooking sake
- Make ready ☆1 TBSP sweet bean sauce
- Make ready ☆1 TBSP soy sauce
- Make ready ☆1 tsp chicken soup powder (or hondashi, or chinese seasoning)
- Prepare ☆1 tsp sugar
- Prepare ☆1 cup water
- Take ●1 TBSP potato starch with 1/4 water
- Get 1 TBSP sesame oil
Spicy, salty, moreish mapu tofu is an intensely aromatic dish to win over tofu sceptics. Tan marinates his mince in light soy sauce, Shaoxing rice wine, salt and sugar, but the dish as a whole is so salty that I don't think this is necessary - like the tofu, the meat should provide a welcome contrast. Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water. Mapo tofu, one of the most notable regional Chinese dishes has become a popular Sichuan dish around the world.
Instructions to make Spicy dish of Tofu and minced meat:
- Separate scallion into green and white parts and mince them both.
- In a large pan, medium-high heat sauté garlic, ginger and white part of scallions until you get the aroma.
- Add ground pork until it changes the color, 3 minutes.
- Add chili paste with fermented soy bean(豆板醤)
- Add all the ingredients of ☆ into the pan and cook until it boils.
- Add tofu and cook it until it boils again for 3 minutes to give the tofu flavor
- Turn the heat down to low and add ● mixture of potato starch and mix it very well. (The sauce will get thicker)
- Turn the heat up and drizzle sesame oil and green scallions, heat for one minute.
Tofu with minced pork is one home-cooked dish that served in every Chinese household. Tofu with minced pork is easy to cook, and most of all delicious with a bowl of fluffy, steaming hot white rice. You did not miss out anything in the tofu and minced meat recipe. Adding the cornflour to the sauce. I don't find it overly spicy but I like heat in my faux-meat!
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