Stromboli
Stromboli

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stromboli. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stromboli is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Stromboli is something that I have loved my entire life. They are fine and they look fantastic.

Stromboli is a small island in the Tyrrhenian Sea, off the north coast of Sicily, containing Mount Stromboli, one of the three active volcanoes in Italy. It is one of the eight Aeolian Islands, a volcanic arc north of Sicily. Strabo writes that people believed that this is where Aeolus lived. Остров-вулкан Стромболи (Stromboli).

To get started with this recipe, we must prepare a few ingredients. You can cook stromboli using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stromboli:
  1. Get 1 frozen bread dough or fresh pizza dough
  2. Get 6 slice salami
  3. Make ready 4 slice baked ham
  4. Get 6 slice white american cheese
  5. Take 4 oz shredded mozzarella cheese
  6. Get 1 pepperoni - lots
  7. Make ready 2 tsp mustard
  8. Take 1 Tbsp mayonnaise
  9. Prepare 2 tsp oregano
  10. Get 1/8 stick butter (melted)

You roll pizza dough out into a rectangle, cover with Pizza is just plain ol' pizza. A volcano has erupted on the Italian island of Stromboli, killing one person and sending frightened tourists fleeing. Image caption Ash rising from Stromboli after the eruption. The stromboli that I make uses pre-made pizza dough.

Steps to make Stromboli:
  1. Preheat oven at 350°
  2. Roll dough out and stretch over greased cookie sheet. Spread with half the melted butter (saving other half for outside when rolled). Layer meats and sliced cheese on dough. Spread on mayo and mustard. Shake on oregano and other spices you like and shredded cheese. Fold and seal edges. Coat with remaining melted butter and put sealed side down.
  3. Bake for 30 min.
  4. Frozen dough - keep moist cloth over while it's rising. Roll dough out with flour. You can fill with any meats you want.

But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation. Zesty, cheesy and perfect for pizza night this Italian Meat Stromboli recipe is an easy and delicious addition to your weeknight routine! Stromboli is a volcano and an island in Sicily in Italy. A type of sandwich involving a Swedish bun and Italian hot dog.

So that is going to wrap this up for this exceptional food stromboli recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!