Steam Soft Tofu
Steam Soft Tofu

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, steam soft tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steamed tofu with a savory soy sauce garlic dressing. As one of the most popular and humble Chinese ingredients, we eat tofu around the year. It is one of the best ingredients for a simple tofu salad in hot summer days or can be used in hot stews and soups in winter.

Steam Soft Tofu is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Steam Soft Tofu is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook steam soft tofu using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Steam Soft Tofu:
  1. Prepare 2 pcs soft tofu
  2. Take Sesame oil
  3. Get Light soy sauce
  4. Prepare Spring onion

It was comforting and I could actually taste the flavor of the sauce and swallow it down. I emptied out the dish with some rice and it certainly made me feel a little better. Soft tofu, aka silken tofu (연두부, yeon-dubu) doesn't have much flavor itself. Add the topping on the tofu along with some carrots for colour.

Steps to make Steam Soft Tofu:
  1. Cut tofu in a half, place in steamer and steam for 6 mins. When done pour a bit of sesame oil and light soy sauce. Garnish with spring onion (optional)

Top tip: Sprinkle some fried shallots at the end for an extra amount of deliciousness. Use this easy recipe to make Korean steamed tofu with dipping sauce. Known as dubu tchim in the Korean language, this dish can be made on the stovetop, or even in the microwave, if you're truly pressed for time. Its mild flavor makes it a wonderful addition to stir-fries, soups, and other dishes. The texture can vary from very soft to super firm and this normally determines the way it is prepared.

So that’s going to wrap it up with this exceptional food steam soft tofu recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!