Thai Basil Fried Rice
Thai Basil Fried Rice

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, thai basil fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice Really quickly before we begin with this fried rice recipe, let's go over a few details. In Thailand, fried rice along with basil chicken (or other variations).

Thai Basil Fried Rice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Thai Basil Fried Rice is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook thai basil fried rice using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Fried Rice:
  1. Get 4 cups cooked short grain rice cooled
  2. Take 1 small onion chopped
  3. Take 3 gloves garlic chopped
  4. Prepare 1 inch ginger chopped
  5. Get 2 tablespoons neutral oil
  6. Take 1 tablespoon dark soy sauve
  7. Make ready 1 tablespoon regular soy sauce
  8. Get 1 tablespoon mirin
  9. Make ready 1 tablespoon sake or Chinese cooking wine
  10. Prepare 2 teaspoons sesame oil
  11. Prepare 1 cup peas (frozen)
  12. Take 3 scallions sliced
  13. Prepare 1/2 cup fresh Thai basil chopped
  14. Take 1 tablespoon oil
  15. Make ready 3 eggs
  16. Make ready 1 teaspoon fish sauce

Also, make sure you use chilled rice, or you'll end up with mush. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas. Add the rice and the oyster sauce mixture and stir-fry until well combined. Now toss through the holy basil.

Steps to make Thai Basil Fried Rice:
  1. Heat oil in wok or large pan over medium high heat
  2. Add onion, garlic, and ginger and sauté until fragrant
  3. Add rice and heat until the large chunks easily break apart
  4. Add soy sauces, mirin, sake/wine, and sesame oil and mix
  5. Stir fry for about five minutes to allow the rice to become crispy
  6. Add frozen peas, Thai basil, and 1/2 of the scallions
  7. Once peas defrost, remove from wok
  8. Rinse wok to remove any remaining rice. Add 1 tablespoon oil and heat over medium heat.
  9. Crack eggs into bowl and add fish sauce. Scramble with fork.
  10. Add eggs to wok and constantly stir until eggs are cooked through. Mix eggs into the rice
  11. To serve, portion rice into bowls and top with remaining scallions. Enjoy!

Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I So my Thai basil fried rice had to be with shrimp, but you can use any protein you prefer, it will all work! Pound garlic and thai cili together in a mortar and. Home » Recipes » Rice » Thai Basil Shrimp Fried Rice. With the addition of Thai basil, some broccoli and a few dashes of fish sauce, however, you get an easy new twist on this Thai basil shrimp fried rice dish.

So that is going to wrap it up for this special food thai basil fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!