Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled chicken satay skewers. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Chicken Satay Skewers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Grilled Chicken Satay Skewers is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Grilled Chicken Satay Skewers:
- Prepare 1 1/3 tbsp lime juice
- Take 2 tsp soy sauce
- Prepare 1 tsp ginger root, minced
- Take 1 tsp agave nectar
- Prepare 1 clove garlic, minced
- Take 1 tbsp cucumbers, diced, for garnish
- Prepare 1 tbsp cilantro, chopped
- Prepare 3 tbsp powdered peanut butter
- Prepare 1 tbsp water
- Take 1 tsp red curry paste
- Get 3 tbsp unsweetened coconut milk, light
- Make ready 1 lb chicken, cut into strips
Steps to make Grilled Chicken Satay Skewers:
- Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
- Preheat grill on medium high heat
- Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
- Cook skewers for about 3-4 minutesper side, until cooked through
- Serve with sauce for dipping
So that’s going to wrap this up for this special food grilled chicken satay skewers recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
