Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy mango paneer. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A delicious tangy paneer delicacy combined with sweet fruity mango made spicy. Lip Smacking Paneer Shashlik and Paneer Tikka Masala recipe! I've never had antelope before but this looks absolutely delicious.
Spicy Mango Paneer is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Spicy Mango Paneer is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook spicy mango paneer using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mango Paneer:
- Prepare 5-6 mangoes
- Make ready 1 cup paneer
- Make ready 1 medium size onion cut into small cubes
- Prepare 1 capsicum
- Get 1 tsp finely chopped garlic
- Get 2 tsp finely chopped green chillies
- Make ready 1 tsp oil
- Take 1 tsp chilli garlic sauce
- Prepare 2 tsp honey
- Take 1 tsp black salt
- Get Bunch green onions
- Make ready 2 tsp roasted sesame seeds
- Make ready For marinate the paneer
- Get 2 tsp corn flour
- Take 1 tsp ginger paste
- Get to taste Salt
- Get 1 tsp garam masala powder
- Get 1 tsp dry mango powder
- Prepare 1 tsp green chilli paste
- Make ready 1 tsp lemon juice
Balance method is like sweet..spicy mango chutney is a delicious way to enjoy fresh seasonal mangoes. · masala kulcha recipe, aloo paneer kulcha, vegetable stuffed kulcha with step by step photo/video. a popular indian flat. Step by step instructions to make Spicy Mango Pickle. SPICY MANGO CHUTNEY This spicy mango chutney is a delicious way to enjoy fresh seasonal mangoes. Grated mangos cooked in a sugar syrup made with chilly and spices bursting with fresh.
Instructions to make Spicy Mango Paneer:
- First roughly chopped the mangoes then in a blender,add mangoes,dry red chilli,garlic don’t add water blend it to a fine paste, now heat a kadai add the prepared mango puree stir it then add chilli garlic paste,honey cook it for 2 minutes
- Then turn off the heat once done keep it aside now in a mixing bowl add the paneer cubes and other spices and corn flour mix it keep it rest for 10 minutes then deep fry those paneer cubes,now heat a kadai add oil add chopped garlic sauté it for 1 minutes
- Then add onion cubes sauté it for few minutes then add fried paneer cubes add the prepared mango puree toss it put some green onions mix it turn off the heat garnish it with some ripe chopped mangoes roasted sesame seeds…..
- Ready to serve.
Dry and spicy Paneer Manchurian is one of the best Indo Chinese recipes. This recipe is similar to gobi manchurian but uses soft paneer cubes instead of cauliflower florets. A wide variety of spicy mango pickle options are available to you The mangoes I used were not overly ripe, infact they were mosly green on the outside. This salad is refreshing, sweet, tangy and a little spicy. I can't stop eating it when I make it, it's quite addictive.
So that is going to wrap this up for this special food spicy mango paneer recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
