Ho Fun Noodles with Beef and Vegetables
Ho Fun Noodles with Beef and Vegetables

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ho fun noodles with beef and vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Home » Recipes » noodle recipes » Saucy Beef Chow Ho Fun Noodles. A proper Gon Chow Ngau Ho is all about extra high heat searing beef, noodles, and scallions to "wok hay" perfection. For beginner Chinese cooks, cooking those rice noodles just right can be a little tricky, but with practice.

Ho Fun Noodles with Beef and Vegetables is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Ho Fun Noodles with Beef and Vegetables is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook ho fun noodles with beef and vegetables using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ho Fun Noodles with Beef and Vegetables:
  1. Prepare 1-1/2 pounds ho fun noodles see my recipe
  2. Get 1 pound ground beef
  3. Prepare 1/2 pound carrots
  4. Prepare 1/2 large onion sliced
  5. Make ready 1/3 cup soya sauce
  6. Get 1 teaspoon sesame seed oil
  7. Take 1 teaspoon salt
  8. Get 1/3 cup unbleached flour all purpose
  9. Take 1 teaspoon ground white pepper
  10. Take 1 teaspoon red wine vinegar
  11. Get 1 quart beef broth divided

Ho fun (He fun, shahe fun) is a wide flat rice noodle, popular in Southern China especially in Guangdong province. It is normally stir fried with meat or vegetables. The beef soup base flavored by spices and herbs is the key step of a successful ho fun beef noodle soup. Takeout may be easy, but it's nowhere near as fun as making dinner yourself.

Steps to make Ho Fun Noodles with Beef and Vegetables:
  1. Brown the beef and add in the soya sauce, and break up the beef, a bit. Add the vegetables and spices allow to simmer covered till carrots are tender. Add the flour and stir in and cook 4 minutes.
  2. Add in the beef broth except 1 cup. Add the vinegar. Cook till thickened add the noodles, sesame seed oil, and rest of beef broth.
  3. Gently stir and allow to incorporate well. Allow to rest 7 minutes, serve. I hope you enjoy!!!

Tonight, pick up a package of bean threads or rice noodles and treat your family to the taste of authentic Asian takeout with this speedy stir-fry made at Reduce the heat to medium and add the beef and the noodles. It's loaded with extra-wide ho fun rice noodles, tender beef slices and flavorful vegetables. Then it's all tossed in a delicious homemade chow fun sauce that tastes like it came from your favorite Chinese restaurant! Add the fresh Ho Fun noodles breaking them up with a spoon and stirring everything together. Garnish with sliced scallions and serve.

So that is going to wrap this up with this special food ho fun noodles with beef and vegetables recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!