Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, wonton noodle (salmon version). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Wonton Noodle (Salmon Version) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Wonton Noodle (Salmon Version) is something which I have loved my entire life.
Wonton noodles is a Cantonese noodle dish. This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles.
To begin with this recipe, we have to first prepare a few components. You can cook wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Wonton Noodle (Salmon Version):
- Take Seasoning for the Noodle
- Get 1 tspn light soy sauce
- Prepare 3/4 tspn dark soy sauce
- Prepare 3/4 tspn sweet soy sauce
- Make ready 1 tspn garlic oil (see below)
- Get 1/2 tspn sesame oil
- Make ready Noodles Dip Ingriedients
- Make ready 1 cup water
- Get 1 tspn chicken stock (THICK)
- Take 2 tspn soy sauce
- Make ready to taste Pepper
- Prepare 1/2 tbs corn starch to make it thick
- Prepare 1 1/2 tbsp oyster sauce
- Get Other ingriedients
- Get Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Take 1 Bok Choy
- Get 1 Salmon fillet
Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home. But guys, I had so many of these shrimp wontons in the freezer I just. Finally it's Wonton Noodle Soup Season!
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
The wonton recipe is a bit different and larger, it makes more wontons than you need, so you can either freeze them Pour the wontons with the soup over the prepared noodles and veggies. Garnish with chopped green onions if you like. In my hometown Medan, wonton noodles are usually served in soup, though there is dry version with a soup on the side, but usually not tossed in soy This is the wonton noodles I use. Feel free to use your favorite brand if you've found one. The noodles are usually thin, though there's wide version too.
So that’s going to wrap it up for this special food wonton noodle (salmon version) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
