Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, deep fried chicken fillet with worcestershire sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Heat oil in a deep frying pan or wok. Then when oil is hot enough, drop in the chicken pieces but avoid putting too much just enough that the chicken. Worcestershire Sauce Cast Iron Cube SteaksCupcakes and Kale Chips.
Deep Fried Chicken Fillet with Worcestershire Sauce is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Deep Fried Chicken Fillet with Worcestershire Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have deep fried chicken fillet with worcestershire sauce using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Chicken Fillet with Worcestershire Sauce:
- Take 500 grams chicken thigh fillets cut diced
- Prepare 1 egg beaten
- Make ready 350 grams flour
- Take 20 grams corn flour
- Take 1 teaspoon chicken stocks powder
- Make ready to taste Salt and pepper
- Prepare 1 tomato cut diced
- Make ready 60 ml Water
- Prepare Half Onion 🧅 thick sliced
- Get Sauce Ingredients
- Prepare 1 tablespoon sugar
- Prepare 1 tablespoon Indonesian Sweet Soy Sauce “ABC”
- Prepare 1 tablespoon Worcestershire Sauce
- Take 1 tablespoon Hoisin Sauce
- Make ready 1 tablespoon Oysters Sauce
- Take to taste Salt and pepper
- Take 50 grams butter
- Prepare Cooking oil for stir fry
- Get 1 teaspoon Sesame Oil
The spicy and slightly sweet sauce goes great. Combine the chicken and the soy sauce and mix well until evenly coated. Deep-fry skewers, one ingredient at a time (this makes its easier to adjust the cooking time for different. Fried Chicken Worcestershire recipe: Try this Fried Chicken Worcestershire recipe, or contribute your own.
Instructions to make Deep Fried Chicken Fillet with Worcestershire Sauce:
- Mixed all ingredients such as flours,corn flour,egg, water and combined together with chicken thigh fillets
- Deep Fried mixed Chicken fillet until golden brown. Let it cool off and separate it with strainer
- Stir fry tomatoes,onions,with butter and cooking oil
- Pour the remaining ingredients for sauce such as sweet soy sauce, oyster sauce,worcestershire sauce,etc into the stir fried onions,mix it all together until it combined well and a bit thicker as sauce. Put the deep fried chicken inside the sauce mixture,combined well. Ready to served
If batter is too thick, add a little more water. Coat fillet slices in batter and deep fry in hot oil until golden brown. Drain and serve the chicken pieces with chilli sauce. Remove the cooked chicken pieces from the wok and drain on paper towels. Repeat with the remainder of the chicken.
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