Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken chow mein. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken chow Mein is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken chow Mein is something which I have loved my whole life.
Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken chow mein using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken chow Mein:
- Make ready La choy sauce
- Get Worchisier sauce
- Prepare Sesame oil
- Prepare Chayotes
- Get Bell peppers
- Get Carrots
- Make ready Green onion
- Get Cabbage
- Get Chicken breast boneless skinless
- Get Salt & pepper
- Prepare Ginger
- Prepare Sesame seeds
- Make ready Brown
- Prepare Chow Mein noodles
Chow mein is our go-to for all types of meals, from an easy dinner to a serious hangover. Chicken Chow Mein was their way of getting dinner on the table quickly. Plus, it was one of our favorite Chinese takeout dishes so we never grew tired of seeing it show up at the family dinner table. A big bowl of homemade Chicken Chow Mein is way more satisfying and can be made with ease!
Steps to make Chicken chow Mein:
- Clean the chicken breast with warm water & slice into thin bite size pieces.
- Make the chicken sauce. For this you will use : * 1 tablespoon of sesame oil *2 tablespoon of brown sugar *1 tablespoon of la choy sauce *1/4 worchisier sauce. *add salt and pepper *1 tablespoon of rice wine vinegar
- Slice all your veggies into small slices and separate them into individual bowls
- Cook your noodles is warm water & drain them to set them aside. Once that is done you can grab a skillet or pan and cook your chicken with 2 tablespoon of oil until golden brown
- Now we can cook the veggies in 2 tablespoon of oil and add veggies and chicken as so keep stir until fully mixed and then add your sauce and mix again until coated brown
- Drizzle sesame oil upon the plate of chow Mein and add sesame seeds
Chicken Chow Mein is a traditional Chinese stir fry dish. It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. Chow Mein is usually relegated to being a side dish, but my fresh take on these classic Chinese-American noodles upgrades them to main dish status. With big chunks of juicy chicken and a rainbow. It is much less greasy than Chinese takeout!
So that is going to wrap this up with this special food chicken chow mein recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
