Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is something that I have loved my entire life.
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To begin with this particular recipe, we have to first prepare a few components. You can have 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
- Make ready 300 grams - ground pork
- Make ready 1 box - of basil leaves (sweet basil works too)
- Get 3 - long beans (cut into 1 inche)
- Make ready 2 - chilli padi
- Get 2 cloves - shallots (optional)
- Take 6-8 cloves - minced garlic (optional)
- Make ready 1 tablespoon - Soy sauce (I used coconut aminos)
- Make ready Half tablespoon - fish sauce
- Prepare 2.5 tablespoons - brown sugar (I used cane sugar)
- Prepare White pepper
- Get Sesame oil
Instructions to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
- Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
- Added in ground pork - stir fry till it's about 70% cooked then add the long beans
- Once the pork is about done, start adding seasoning
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
- Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if it's too dry or too salty
- Then add in the basil and stir fry until the basil is well incorporated and turn darker in colour then off the heat.
- Drizzled in the sesame oil on it
- In a pot, cook egg noodles.. Drained it once it's cooked
- Prepare noodles' gravy (actually same as the seasoning ratio for stir frying the ground pork but omit white pepper)
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
- Stir and mix the noodles and gravy well
- Cook 2 sunny Side up 🍳
- Plate, serve and enjoy 😋😋
So that’s going to wrap this up with this exceptional food 泰式羅勒炒豬肉碎雞蛋麵 thai basil minced pork with egg noodle recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!