Honey Garlic Salmon
Honey Garlic Salmon

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey garlic salmon. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients! Easy salmon with honey garlic sauce is one of the best salmon recipes. It's garlicky, sweet and sticky with simple ingredients.

Honey Garlic Salmon is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Honey Garlic Salmon is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have honey garlic salmon using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Salmon:
  1. Make ready 1.5 Tb Oil
  2. Take 3 Tb Butter
  3. Prepare 6 Salmon Fillets
  4. Make ready .75 tsp Ground Cumin
  5. Take .75 tsp Paprika
  6. Take .75 tsp Italian Seasoning
  7. Take to taste Salt
  8. Make ready to taste Pepper
  9. Get 1.5 Tb Garlic Puree
  10. Get .33 Cup Honey
  11. Prepare 1.5 Tb Low Salt Soy Sauce
  12. Get 3 Tb Lime Juice

This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight! More Ways to Search: Recipe Index · Ingredients Index. Honey Garlic Salmon is seriously easy to make, using minimal ingredients you already have in your kitchen.

Instructions to make Honey Garlic Salmon:
  1. Heat olive oil and 1.5 tablespoon butter in a large (10 to 12 inches) cast iron skillet over medium-high heat.
  2. In a small bowl combine cumin, paprika, Italian Seasoning, salt, and pepper; mix until incorporated.
  3. Season salmon fillets with prepared seasoning and transfer to skillet, skin side down.
  4. Cook the fillets for 4 to 5 minutes, or until cooked three quarters of the way through.
  5. In the meantime, combine honey, soy sauce, and lime juice in a bowl; whisk until well combined.
  6. Flip the fish over and add 1.5 tablespoon butter to the skillet. (If working in batches, at this point you want to place all your fillets back in the skillet.)
  7. Wait until butter melts and add minced garlic over the fish.
  8. Pour the prepared honey soy sauce over the fish and continue to cook for 2 more minutes, or until cooked through and sauce has slightly thickened. Spoon the sauce over the fillets while cooking.
  9. Remove from heat and serve.

How to make honey garlic salmon. This honey garlic salmon recipe is fast, simple, and the honey garlic sauce is addictive! Your whole family will love this easy weeknight dinner. You can't go wrong with honey glazed salmon. Honey Garlic Glazed Salmon. this link is to an external site that may or may not meet accessibility guidelines.

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