Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Garlic Butter Turkey with Cauliflower - A rich and indulgent bowl of comfort with a healthy twist! CLICK HERE To Get the Recipe. All the flavors of a loaded baked potato, without the carbs.
Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Garlic Butter Ground Turkey and Cauliflower Skillet is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- Take 1 lb ground turkey or chicken
- Prepare 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
- Get 2 tbsp vegetable oil
- Get 1 tbsp lemon juice
- Get 3 tbsp butter
- Take 4 tbsp minced garlic
- Take 1 tbsp onion powder
- Make ready 1/4 cup low sodium soy sauce
- Prepare 2 tbsp hot sauce (your choice)
- Prepare 2 tbsp sesame oil
- Make ready Fresh chopped cilantro or parsley
- Take 1/4 cup water
- Make ready Red chilli pepper flakes
- Take Lemon slices for garnish
- Take 1/2 tsp garlic powder
The secrets to a perfect whole roasted cauliflower with two spice options, easy-to-follow methods, and serving ideas! This will provide steam to help the cauliflower cook more evenly. Rinse and dry the head of cauliflower and carefully cut off the bottom stalk without removing too much of the core. Serve by itself or with cauliflower rice or rice.
Instructions to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
- In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
- Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices
Cauliflower rice is a versatile and healthy side dish. In this herby version, we kick up the flavor with Cauliflower rice is a bit plain on it's own, but after toasting it in a skillet with a touch of garlic butter It's become a new favorite. I will also cook ground turkey in a separate pan along with some chopped. This Ground Turkey Sweet Potato Skillet is a healthy gluten free meal that is full of flavour and perfect to feed your family quickly on busy weeknights! Garlic Butter Turkey with Cauliflower - A rich and indulgent bowl of comfort with a healthy twist!
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