Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salmon wrap. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sprinkle salmon with salt and pepper; place on an oiled grill rack over medium heat, skin side down. In this recipe, we combine salmon with cream cheese because they really compliment each other just like salmon and avocado. To make this salmon wrap recipe you need a couple of ingredients.
Salmon wrap is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Salmon wrap is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have salmon wrap using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon wrap:
- Prepare Ready made puff/short crust pastry
- Get Pesto (2 tbsp)
- Get 1/2 side of salmon
- Make ready Asparagus
Small bite-sized portions make them easy to enjoy at cocktail parties. Try a Mediterranean Salmon Wrap for a flavorful twist. Featuring classic Greek ingredients like tomatoes, olives, red onion, and parsley, this Mediterranean wrap is sure to become one of your new go-to lunches. Smoked salmon wraps should be eaten the same day they are prepared and stored in an airtight container in the refrigerator.
Steps to make Salmon wrap:
- Roll out the pastry and lay the salmon in the middle. Make sure there is enough pastry on each side to perform the wrap.
- Spread the pesto over the top of the salmon and lay the asparagus on top.
- Cut diagonal strips into the pastry either side of the salmon and plait it over the top.
- Pop in the oven for 20 minutes (180C) until golden brown
- Serve with veggies etc. This plate looks a bit beige but it was yummy.
To prep ahead of time, finely chop the onion and mix together the cream cheese and herbs, then store in the refrigerator until you're ready to assemble your wrap. The wraps can be made several hours ahead and kept covered in the fridge. It is stuffed with a blend of cream cheese, chopped chives, cold smoked salmon, roasted red pepper, and capers. Every bite is a flavor explosion! There are so many different varieties of wraps out there.
So that is going to wrap it up for this exceptional food salmon wrap recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
