Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, honey sesame tofu. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey Sesame Tofu is the perfect dinner for meatless Monday or vegetarians. The tofu is fried Another tofu recipe! This time we are making Honey Sesame Tofu!
Honey Sesame Tofu is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Honey Sesame Tofu is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have honey sesame tofu using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Honey Sesame Tofu:
- Take 1 box firm tofu about 1 pound or 500g
- Get 1/3 cup honey
- Take 1/3 cup soy sauce
- Prepare 1/4 cup ketchup
- Make ready 1/4 cup brown sugar
- Make ready 1/4 cup rice vinegar
- Prepare 1 tsp sesame oil
- Make ready 2 Tbsp minced garlic
- Make ready 1 Tbsp sesame seeds for garnish or to taste
- Make ready 1/4 cup scallions for garish or to taste
This tofu dish in honey and sesame sauce is simply delicious with a burst in flavor. This week's video is another cooking video - this time I take you along with me as I make "Honey Sesame Tofu". Wrap the tofu in cheese cloth. Sheet Pan Honey Sesame Tofu & Green Beans. (Image credit: Chungah Rhee).
Instructions to make Honey Sesame Tofu:
- Wrap the tofu in cheese cloth. Place a heavy pan on top for about 30 minutes.
- Then, place the tofu in the freezer for at least 6 hours.
- Remove the tofu from the freezer and use the defrost function of the microwave for about 10 minutes. After that, repeat step one to squeeze out excess water.
- In the meantime, take a large bowl to mix and combine honey, soy sauce, ketchup, brown sugar, vinegar, sesame oil and garlic. Scoop about 1/2 cup of the marinade and set aside.
- Use hands to break the tofu into bite size pieces and put them inside the large bowl containing the marinade. Stir and let the tofu marinate for at least 30 minutes.
- Line the fryer basket with grill mat or sheet of lightly greased aluminum foil.
- Put the tofu pieces inside the fryer basket without stacking and air fry at 400F (200C) for 14-16 minutes, stir once in the middle, until the edges of tofu looks a bit caramelized.
- While air frying, use a wok or a frying pan to bring the sauce to boil. Stir constantly until the sauce thickens.
The honey in this recipe not only brings balance to the heat of the ginger and red pepper flakes, but also helps the tofu. This tasty tofu dish is full of fibre, iron, vitamin C and calcium. Try these sesame crusted tofu skewers glazed in honey and soy. You're looking at roasted Brussels sprouts and crispy baked tofu over brown rice, drizzled with an irresistible honey-sesame glaze that brings it all together. This recipe features a few staple Asian.
So that’s going to wrap this up for this exceptional food honey sesame tofu recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!