Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried udon noodles with shrimp and spicy peanut sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried udon noodles with red peppers and shrimp, all slathered in a spicy peanut sauce is simple and filling. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again.
Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried Udon Noodles With Shrimp and Spicy Peanut Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have fried udon noodles with shrimp and spicy peanut sauce using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:
- Get 1/4 cup rice vinegar
- Take 1 cup natural peanut butter
- Take 1 -inch chunk fresh ginger
- Take 1/4 cup water
- Make ready 1/4 cup reduced-sodium soy sauce
- Prepare 1 clove garlic
- Prepare 1/4 teaspoon ground black pepper
- Take to taste Hot sauce,
- Get 4 tablespoons sesame oil, divided
- Take 1 large yellow onion, thinly sliced
- Make ready 2 large red bell peppers, cored and thinly sliced
- Make ready 8 -ounce package udon noodles
- Take 1 pound shelled raw shrimp, patted dry (frozen will also do)
- Get 1/2 cup chopped peanuts
Anytime I get that hankering for a spicy peanutty sauce - this is my go to! I usually add a little more spice and also some chicken. Stir-fried udon with shrimp is full of flavor and texture. You could experience bouncy shrimp, crunchy vegetable I added the cooked shrimp and scallion the last, right before adding the cooked noodles into the And if you like spicy food, feel free to toss in a touch of red chili flakes to add a spicy kick.
Instructions to make Fried Udon Noodles With Shrimp and Spicy Peanut Sauce:
- Bring a large saucepan of salted water to a boil. - While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. Blend until smooth. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. Taste, then add hot sauce to your desired heat preference, blending again. Set aside.
- In a large skillet over medium-high, heat 2 tablespoons of the oil. Add the onion and peppers, then cook until just tender, about 5 minutes. Transfer to a plate and set aside. Reserve the skillet. - Add the udon noodles to the boiling water and cook for 2 minutes, or until just barely cooked. The noodles should still be a bit firm. While the noodles cook, return the skillet to medium-high heat and add the remaining 2 tablespoons of sesame oil. Drain the noodles well and add them to the hot skillet
- Add the shrimp to the skillet and continue to cook, stirring constantly, until the shrimp are just pink, about 5 minutes. Return the onion and peppers to the skillet and toss until heated. Remove the skillet from the heat, then pour in a liberal amount of peanut sauce (use as much or as little as you prefer), using tongs to toss the ingredients until well coated. Top with the peanuts and serve.
Spicy Peanut Noodles Spicy Peanut Sauce Spicy Sauce Fried Udon Udon Noodles Main Dishes Meals Dinners Stuffed Peppers. · Skip take out and make Chicken Yakisoba at home. Street food stir fry noodles with chicken and vegetables, and drenched in a sweet and tangy sauce! Rotisserie chicken joins udon noodles in a creamy sauce in this quick main dish. Udon noodles with a spicy Peanut sauce. Made a few changes: subbed fried tofu for chicken fresh udon instead of dried no peanuts or cilantro and added a bit more peanut butter to the sauce.
So that’s going to wrap this up with this exceptional food fried udon noodles with shrimp and spicy peanut sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
