Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy sweet & spicy thai-inspired maple glazed salmon. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Especially when it tastes better than what I'd get in a restaurant, it's healthier, less expensive, and faster than calling for takeout. It's a simple sweet and sour sauce that's packed with the perfect balance of sweet yet sour Asian flavors. Easy Sweet and Sour Chicken Easy Sweet and Sour Chicken.
Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy sweet & spicy thai-inspired maple glazed salmon using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon:
- Take 1 roughly 1.75 pound salmon fillet
- Get salt & pepper to season
- Prepare 1 Tablespoon oil for searing salmon
- Make ready 1 large clove garlic, minced (just under a Tablespoon)
- Make ready 2 Tablespoons shallots, thinly sliced
- Take 5-7 stems cilantro, chopped (stems and leaves)
- Make ready 1/2 a jalapeno, thinly sliced (or if you like hotter chilies, you can certainly use another kind)
- Make ready 1 Tablespoon oil for the glaze
- Take 3 Tablespoons maple syrup
- Make ready the zest of half a lime
- Prepare 2 teaspoons chili garlic paste (I use Huy Fong.)
- Take 1 Tablespoon lime juice
- Make ready 1.5 teaspoons fish sauce
In a large skillet over medium heat, cook the meatballs, green pepper and juice mixture until heated through. Homemade sweet pickles are perfect to munch on during the summertime, or as a quick snack or side during the colder months. These quick pickled vegetables only require a few ingredients - thinly sliced cucumbers, sweet onions, salt, sugar, vinegar, and a few special spices (and a refrigerator) for easy pickled cucumbers. To say I love banana bread is a bit of an understatement.
Steps to make Easy Sweet & Spicy Thai-Inspired Maple Glazed Salmon:
- Preheat the oven to 400F and prepare an oven safe dish or baking sheet to bake the salmon in. I like to line the dish with foil for easy removal and cleanup.
- Season the salmon on the flesh side with salt and pepper.
- In a medium bowl, combine all glaze ingredients and stir to mix thoroughly.
- In a non-stick pan, bring the 1 Tablespoon oil up to medium high temp and sear the salmon fillet for 2 minutes per side. I sear because because I like a crust on my fish, but if you don't care for it or don't have time, just rub the flesh side with a little bit of oil and go to the next step.
- Transfer the salmon to your oven-safe dish, skin-side down, and pour the glaze evenly on top.
- Bake the salmon on the center rack for 7 to 10 minutes, depending on how done you like your fish (the full 10 minutes if you didn't sear), then turn the oven to broil and place the salmon about 5 inches under the broiler and broil for another 4 or 5 minutes to caramelize the glaze. You can serve the whole fillet family style, or portion it out with a knife or spatula, pulling the flesh away from the skin.
- Enjoy!
Continue Reading… Crunchy cucumbers with a sweet and tangy Asian dressing. This is one of those dishes that you will make again and again. Chunky Vegetable Dip is one of my favorite summer appetizers. A quick and easy dip for vegetables, chips or crackers with tons of crunchy vegetables in a creamy herb dip. Easy Sweet Green Beans are quick, easy and delicious!
So that is going to wrap it up with this special food easy sweet & spicy thai-inspired maple glazed salmon recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
