Rough salmon and potato cakes
Rough salmon and potato cakes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, rough salmon and potato cakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Rough salmon and potato cakes is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Rough salmon and potato cakes is something which I have loved my whole life. They’re nice and they look wonderful.

Potato and Salmon Fish Cakes. recipe by Christina Conte. Quick easy recipe to make after a hard day's work. For the mashed potatoes use plain cooked potatoes mashed with no added ingredients.

To begin with this recipe, we have to prepare a few components. You can cook rough salmon and potato cakes using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rough salmon and potato cakes:
  1. Prepare 2 large potatoes
  2. Get Small slice of cooked salmon
  3. Prepare Half a white onion
  4. Prepare 1 red chilli
  5. Prepare Salt and pepper
  6. Get 1 egg
  7. Take Bread crumbs

Top with salmon-potato cakes; serve with salad dressing. In a large bowl combine the potatoes, flaked salmon, tabasco sauce, lemon juice, parsley, salt and pepper. Turn the mixture onto a lightly floured surface and split into four even sized pieces. Place potato cakes and lemon wedges on a baking paper-lined tray.

Steps to make Rough salmon and potato cakes:
  1. Cook up salmon slice for 20 mins
  2. Boil potatoes for 20 mins. Mash then mix with diced onion and chilli. Finally mix in the fish and egg.
  3. Add a good load of bread crumbs and salt n pepper to taste
  4. Make into fist size cakes
  5. Gently fry on a low to medium heat till cooked through and browned.

Rinse peas under hot water to thaw. Serve potato cakes with salad and lemon wedges. Mix in salmon, spring onions, capers, red pepper, chillies, mushrooms and breadcrumbs. Drain on kitchen towels quickly before serving. Lightly mix in the salmon, taking care not to break it up too much.

So that is going to wrap it up for this exceptional food rough salmon and potato cakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!