Spicy Salmon Poke with Crunchy Cucumber
Spicy Salmon Poke with Crunchy Cucumber

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy salmon poke with crunchy cucumber. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Spicy Salmon Poke with Crunchy Cucumber. We are big on raw fish Chez Robinson. While I generally prefer to have sushi out so we can enjoy a wide variety of fish, sometimes a quick and easy poke bowl at home satisfies the sushi craving without breaking the bank.

Spicy Salmon Poke with Crunchy Cucumber is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spicy Salmon Poke with Crunchy Cucumber is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy salmon poke with crunchy cucumber using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Salmon Poke with Crunchy Cucumber:
  1. Take 3/4 pound fresh raw salmon, cut into 1/2-inch cubes (you can use whatever sushi fish you like if you don't like salmon)
  2. Get 1 medium Persian/Lebanese or Kirby cucumber, cut into 1/2-inch cubes
  3. Make ready 1/4 small red onion, thinly sliced (you can use white or yellow if you don't have the red)
  4. Get 1-2 Tablespoons chopped fresh chilies (I like jalapeños or serranos.)
  5. Prepare 5-10 whole stems cilantro, chopped
  6. Prepare 1 Tablespoon soy sauce to start
  7. Make ready 1/2 Tablespoon chili garlic paste to start (you can also use sriracha or sambal oelek)
  8. Take 1/2 Tablespoon toasted sesame oil
  9. Make ready 1/2 Tablespoon fresh lemon or lime juice to start
  10. Prepare 1/2 teaspoon sugar

The marinade is a combination of savory soy sauce, rice wine vinegar, honey, and sesame oil. The abundant fish cubes infuse the wonderful flavors of the sauce, and you are in seafood bliss. Spicy Salmon Poke This easy Spicy Salmon Poke is a festival of textures and tastes in every bite. With big cubes of salmon marinated in a fiery sriracha and sesame sauce, the fish is brought to life by crisp, sweet onions, crunchy tobiko, creamy avocado, and fresh cilantro.

Instructions to make Spicy Salmon Poke with Crunchy Cucumber:
  1. Combine all ingredients in large bowl and gently toss with a spoon or spatula to season evenly. Adjust seasoning if needed, toss again, and enjoy!
  2. It's great over plain steamed rice, or, if you prefer, seasoned sushi rice, which is made by adding seasoned sushi vinegar to your steamed rice per bottle instructions, or to taste.
  3. Enjoy! :)

We are dedicated to quality food and nutritious dishes for business people and foodies alike. Order for pickup or delivery from Sellwood's best local sushi bar, Poke Box. View full menu online, with rolls, sushi, sashimi, appetizers, and drinks. In a medium bowl, whisk together soy sauce, olive oil, chili garlic sauce, lime juice, honey, and garlic. Spicy aioli, garlic chili, house citrus ponzu, house sesame poke sauce, cucumber wasabi,Sweet Chili, Orange mango ginger.

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