"Samsa" or Samosa with chicken
"Samsa" or Samosa with chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, "samsa" or samosa with chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

"Samsa" or Samosa with chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. "Samsa" or Samosa with chicken is something which I’ve loved my whole life. They are fine and they look wonderful.

Finely chop the chicken fillet, onions into small cubes. In a bowl, combine onions, fillet, onions, peppers and cumin. Photo about Asian food Samsa or samosas with chicken fillet on a plate.

To begin with this recipe, we must first prepare a few components. You can cook "samsa" or samosa with chicken using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make "Samsa" or Samosa with chicken:
  1. Take 2 sheets Puff pastry
  2. Prepare 1 piece Chicken fillet
  3. Prepare 1 piece Onion
  4. Take 1 piece Egg yolk
  5. Take 1 tsp Cumin
  6. Get Sesame seeds
  7. Prepare to taste Salt, pepper

It represents a bun stuffed with meat and sometimes with vegetables. Samsa with chicken. Источник статьи: inspiringrecipeideas.com. How to fold Samosa perfectly with equal Size and shape for Ramzan with homemade sheets. Asian food Samsa or samosas with chicken fillet on a plate.

Instructions to make "Samsa" or Samosa with chicken:
  1. Finely chop the chicken fillet, onions into small cubes.
  2. In a bowl, combine onions, fillet, onions, peppers and cumin. Mix everything.
  3. Roll out the dough, cut into quartet pieces.
  4. The filling should be put in the middle, and the 4 ends of the dough should be joined together.
  5. Put the samsa on a baking tray. Anoint with egg yolk, sprinkle with sesame seeds.
  6. Bake in a preheated oven for 30 minutes at 180°

Samsa (samosas) with chicken fillet and cheese on wooden background. Stuffed chicken fillet with spinach and cheese on white plate on wooden table. Caesar salad with tuna cheese and croutons on rustic wooden background closeup. Samosa (also spelled samsa, somsa, samoosa, sambosak, sambusa, singada, samuza, somasi, somas) is an Uzbek food consisting of flaky Samosa may have different shapes and forms and be cooked in a multiplicity of ways. Today's samosa is usually filled with meat (mutton, chicken or beef).

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