Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken satay with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken Satay with Peanut Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Chicken Satay with Peanut Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken satay with peanut sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Satay with Peanut Sauce:
- Make ready 500 grams chicken fillet
- Prepare Satay marinate sauce
- Get 5 pcs garlic
- Get 1 spoon coriander seeds
- Prepare 1 teaspoon salt
- Prepare 250 grams brown sugar
- Take Peanut Sauce
- Get 5 pcs shallots
- Prepare 5 pcs garlic
- Get 500 grams pounded fried peanut
- Prepare 200 ml coconut milk
- Make ready 100 ml water
- Take 50 gram brown sugar
- Prepare to taste Salt
- Get Chilli (option)
Instructions to make Chicken Satay with Peanut Sauce:
- Cut the chicken fillet into dices and skewer with skewers. Set aside.
- Blended garlics,, coriander seeds, sat & brown sugar. Use it to marinate the chicken fillet for at least 1 hour.
- Blended garlics, shallots, brown sugar, salt (option – and chillies) until smooth. Set side
- Add water and coconut milk then cook it until done (you will see it oily – the oil come from the peanut and coconut milk)
- Grill the satay, pour the peanut sauce and garnish with slices of shallots and chillies. Bon appetite 🥰 (I usually enjoy it with rice)
So that is going to wrap it up with this exceptional food chicken satay with peanut sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!