Salmon or Tuna Patties
Salmon or Tuna Patties

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salmon or tuna patties. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shred the salmon or tuna (canned would work fine just be sure to drain first) then incorporate remaining ingredients in a medium bowl. These tuna patties feature a surprise twist addition of salmon flavor to deliver a milder-flavor in your seafood burger. Kids and adults love the crispy outside.

Salmon or Tuna Patties is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Salmon or Tuna Patties is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook salmon or tuna patties using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon or Tuna Patties:
  1. Take 15 Oz. Salmon or Tuna
  2. Make ready 1/4 Cup Chopped Onions
  3. Take 1/2 Cup Seasoned Bread Crumbs
  4. Prepare 1 Egg
  5. Get 1 Tbsp Olive Oil
  6. Prepare Salt and Pepper to your liking

For several years, my father and I tried to talk my mother into making these salmon cakes again for us. For some unfathomable reason, she refused, even going as far as to claim that. Coat each patty in flour, then place the patties into the egg mixture and then the breadcrumbs. Use two separate bowls and one hand for each bowl so that you don't end up with sticky fingers.

Steps to make Salmon or Tuna Patties:
  1. Shred the salmon or tuna (canned would work fine just be sure to drain first) then incorporate remaining ingredients in a medium bowl
  2. Hand create the patties to your liking.
  3. Lightly coat pan with olive oil and place over medium-low heat.
  4. Cook both sides of the party until browned.

I like to make a double batch of these salmon or tuna patties to freeze and have on hand for busy nights. Can I use canned tuna instead of salmon? You could, but we wouldn't recommend it. Tuna has a strong (and particular) flavor that doesn't quite mesh with How long will these patties last? Tuna substituted for salmon is very economical and tastes very well.

So that’s going to wrap this up with this special food salmon or tuna patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!