Orange Salmon with Asparagus
Orange Salmon with Asparagus

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, orange salmon with asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Orange Salmon with Asparagus is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Orange Salmon with Asparagus is something which I’ve loved my whole life.

Orange Salmon with Asparagus Television host, author and chef Candice Kumai's simple parchment supper uses just six ingredients, three of which - soy sauce, orange zest and ginger - are all about bold flavor with few calories! Add asparagus to the same bowl. Gently toss to coat the asparagus with the remaining orange juice mixture.

To get started with this recipe, we must first prepare a few components. You can have orange salmon with asparagus using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Orange Salmon with Asparagus:
  1. Make ready zest of 1 orange and 1/4 c fresh orange juice
  2. Prepare 1/4 c low-sodium soy sauce
  3. Take 2 tsp peeled and grated ginger
  4. Prepare 4 (6 oz) boneless, skinless salmon fillets
  5. Make ready 16 asparagus spears, trimmed

Lay asparagus atop salmon (see Tips). Evenly place the asparagus on the prepared pan. Place the salmon filets on top of the asparagus. In a small bowl, whisk together the orange juice and zest, lime and lemon juice, honey and garlic.

Steps to make Orange Salmon with Asparagus:
  1. Preheat oven to 400°F.
  2. In small bowl, whisk together orange zest and juice, soy sauce and ginger; set aside.
  3. Packets (make 4):
  4. Cut large piece of parchment paper. In the center, place fillet and 4 spears and pour marinade on top.
  5. Form packet by folding paper long-wise several times. Fold up each end in toward fillet.
  6. Place packets on baking sheet and bake 15-20, until fillets flake and asparagus is tender.

Once honey is fully dissolved, pour over the salmon and asparagus. Place an orange slice half on each of the salmon filets. Season each salmon fillet and lay over the asparagus. B aked Salmon and Asparagus Foil Packs with Garlic Lemon Butter Sauce - Whip up this quick and delicious salmon recipe tonight! Salmon and asparagus are baked together with a rich buttery sauce in individual foil packs.

So that’s going to wrap it up for this exceptional food orange salmon with asparagus recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!