Easy Tuna Steak with Miso Ginger Sauce
Easy Tuna Steak with Miso Ginger Sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy tuna steak with miso ginger sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Tuna Steak with Miso Ginger Sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Easy Tuna Steak with Miso Ginger Sauce is something that I have loved my whole life. They are fine and they look fantastic.

Here is an easy tuna steak with miso ginger sauce. Place the tuna steaks inside the fryer basket. Brush the melted butter onto the fish and season with salt and pepper.

To begin with this recipe, we must first prepare a few components. You can cook easy tuna steak with miso ginger sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tuna Steak with Miso Ginger Sauce:
  1. Prepare 2 Tuna steaks defrosted and pat dry
  2. Take 1 tbsp butter melted
  3. Make ready 1/4 tsp sea salt
  4. Prepare 1/2 tsp black pepper
  5. Prepare 1 tsp olive oil
  6. Take 3 tbsp grated ginger
  7. Prepare 0.5 tbsp yellow miso paste
  8. Get 2 tbsp minced garlic
  9. Prepare 4 tbsp mirin
  10. Make ready 2 tbsp water
  11. Get 2 tbsp rice wine
  12. Take 1 tsp soy sauce
  13. Make ready 1 tsp sesame seed

Tuna Steak With Soy Sauce And Orange, Tuna Steak With Caramelized Onion In Teriyaki Sauce, Grilled Tuna Tuna Steak with Caramelized Onion in Teriyaki SauceRecetas del Señor Señor. ground black pepper, teriyaki sauce, salt, vegetable oil, red. Miso chilli steak with crispy sweet potatoes. Pour marinate over tuna steaks; turn to coat. Easy Tuna Steak with Miso Ginger Sauce.

Steps to make Easy Tuna Steak with Miso Ginger Sauce:
  1. Line the fryer basket with a grill mat or a sheet of lightly greased aluminum foil.
  2. Place the tuna steaks inside the fryer basket. Brush the melted butter onto the fish and season with salt and pepper. Air fry at 380F (190C) for 6-8 minutes until internal temperature exceeds 145F (63C).
  3. In the meantime, use a sauce pan to saute garlic and grated ginger in olive oil. Stir constantly. When fragrant, add the rest of the ingredients, stir constantly until the sauce thickened slightly.
  4. When done, drizzle the sauce over tuna steaks, and sprinkle some chopped green onion to serve if desired.

For Healthy alternative to red meat, fish is always welcome. specially steam way of cooking. this with sauteed ginger strips with green onions , salted. Easy, tuna steaks coated with sesame seeds and quickly seared. You could also cook them on the BBQ. This Japanese-inspired dish is served rare, so be sure your tuna is fresh and of good quality. Pat dry the tuna steaks with a paper towel to remove excess water.

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