Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, thai basil beef. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Basil Beef is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Thai Basil Beef is something that I’ve loved my entire life.
Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. While we've posted a recipe for Thai Basil Chicken in.
To get started with this recipe, we must prepare a few components. You can cook thai basil beef using 24 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Take Jasmine Lemongrass Rice:
- Get 1 C. Jasmine rice
- Prepare 1 C. Coconut milk
- Prepare 1 C. Water
- Get 1 Tbsp Sesame oil
- Get 1/4 C. Fresh lemongrass
- Prepare Thai Basil Beef:
- Get 2 Carrots, cut into matchsticks
- Take 4 Baby bell peppers, sliced
- Take 2 Green onions, chopped
- Get 1 Tbsp. Fish sauce
- Get 2 Tbsp. Sesame oil
- Get 1/2 tsp. Honey
- Get 1 Lime, juiced
- Take 1 Lime, wedged
- Take 4 Garlic cloves, minced
- Get 2 tsp. Fresh ginger, grated
- Get 1 lb. Ground hamburger
- Take 1/3 C. & 2 Tbsp. soy sauce, divided
- Get 1/3 C. Sweet thai chili sauce
- Make ready 2 C. Fresh basil, chopped
- Get Toasted Sesame seeds for serving
- Take Chopped roasted peanuts for serving
- Take Butter leaf lettuce for serving
The key to this dish is using the freshest ingredients you can get your. A quick, easy and tasty Thai style beef with plenty of fresh basil! These hearty Thai Basil Beef Bowls are no exception to that! It's a quick meal to throw together and it's jam packed with amazing flavors!
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
- Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
It is very fragrant herb and a must for Thai cuisine. It is worth the trip to a Add the beef, stir, and add the basil and remove the pan from the heat. The heat remaining in the pan is hot. It could not be more simple: you start with a jar of World Foods' Thai Basil. Thai basil beef is a quick stir fry which goes really well with steamed rice.
So that’s going to wrap this up with this special food thai basil beef recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
