Creamy Salsa
Creamy Salsa

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy salsa. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Creamy Salsa is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Salsa is something that I have loved my whole life.

You know that creamy green salsa sauce they bring in a little bowl with chips at your favorite Tex Mex restaurant? Well here is my version of that delicious. A simple jar of salsa is the key to making dinner fast and easy.

To begin with this particular recipe, we must prepare a few components. You can cook creamy salsa using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Salsa:
  1. Get 1 cup sour cream
  2. Prepare 1/2 cup chunky salsa (any heat level)
  3. Make ready 1/4 tsp chili powder
  4. Make ready 1/8 tsp cayenne (optional)

It doesn't get any easier than this. The sour cream makes this dip special by adding creaminess to the salsa. MORE+ LESS Learn how to make this EASY creamy tomatillo avocado salsa verde recipe. The creamy texture is courtesy Avacados.

Instructions to make Creamy Salsa:
  1. Mix all ingredients in a bowl with a tight fitting lid until fully blended. Cover. Refrigerate.
  2. Enjoy as a dip, taco topping, salad dressing, etc.

Guacamole Salsa - Isabel Eats Easy Mexican Recipes and let's go poblano! You will need to roast and peel these fleshy. Easy Creamy Salsa Dressing is not only easy to make, but the flavor will blow you away! We use this Creamy Salsa Dressing for everything, I'm telling you everything. Fresh, tangy, and spicy, this salsa verde was just what was called for to fulfill a longing after a week of excellent Mexican eats in Austin.

So that’s going to wrap this up with this exceptional food creamy salsa recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!