Sesame Cauliflower
Sesame Cauliflower

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, sesame cauliflower. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sesame Cauliflower is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Sesame Cauliflower is something that I have loved my entire life. They are fine and they look fantastic.

Sticky Sesame Cauliflower - the sweet, sticky, & addictively delicious dish that tastes like a better-for-you version of Panda Express! A few weeks ago, I got a text from a friend saying his sister was trying. This Sticky Sesame Cauliflower is a crowd pleaser!

To get started with this particular recipe, we must prepare a few ingredients. You can have sesame cauliflower using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sesame Cauliflower:
  1. Make ready 1 head cauliflower
  2. Make ready 1/3 cup soy sauce
  3. Take 1/4 cup honey
  4. Prepare 1/4 cup rice vinegar
  5. Make ready 1 tablespoon minced garlic
  6. Make ready 1 1/2 teaspoons toasted sesame oil
  7. Get 1 and ahalf teaspoons cornstarch
  8. Make ready 1/4 cup water
  9. Get Sesame seeds
  10. Take Green onion
  11. Make ready sriracha sauce
  12. Take slivered almonds

Make the spicy sesame sauce by combining the sesame oil, garlic, soy sauce, rice. This sesame cauliflower recipe is the perfect low carb takeout alternative that everyone will love! You'll notice this sesame cauliflower recipe is low carb, but it calls for a few ingredients that are not. This sticky sesame cauliflower recipe is really really easy.

Instructions to make Sesame Cauliflower:
  1. Coat cauliflower with olive oil, sprinkle with salt and cook on a baking sheet at 425°F for 10-15 minutes, depending on how fork tender you like it.
  2. Whisk soy sauce, honey, rice vinegar, garlic, and toasted sesame oil in sauce pan and bring to a simmer.
  3. Whisk together water and cornstarch and then add to the sauce pan. Continue whisking until sauce has reached desired consistency.
  4. Pull cauliflower out of the oven and place in the sauce pan to coat in sauce, adding sesame seeds.
  5. Transfer to a serving bowl and top with slivered almonds, sesame seeds, green onion, and sriracha sauce.

If you make this sticky sesame cauliflower, let me know how you like it in the comments! Upgrade your Hanukkah with this easy Sesame Cauliflower recipe. Sweet and spicy, and just the right amount of healthy. Sticky Sesame Cauliflower are first battered and baked until crispy, then mixed with a sticky, spicy and sweet sesame sauce. They make an amazing appetizer, snack or meal when served on a bed of rice!

So that’s going to wrap this up with this special food sesame cauliflower recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!