Manitas de Puerco en salsa verde
Manitas de Puerco en salsa verde

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, manitas de puerco en salsa verde. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Manitas de Puerco en salsa verde is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Manitas de Puerco en salsa verde is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook manitas de puerco en salsa verde using 3 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Manitas de Puerco en salsa verde:
  1. Take manitas de puerco
  2. Take salsa de tomatillo verde
  3. Take Arroz
Instructions to make Manitas de Puerco en salsa verde:
  1. Cook manitas well for 30 min or till bone out
  2. Broil the tomatillos and the chile serrano
  3. Liquify 1/4 fresh onion, 3 small garlic and the tomatillos and the chile
  4. Fry the salsa mix ina pan and add the manitas when broil..
  5. Make it sim for 10 min. And its ready.

So that’s going to wrap this up for this special food manitas de puerco en salsa verde recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!