Stuffed Fried Tofu
Stuffed Fried Tofu

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed fried tofu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tofu is made of condensed soy milk that is pressed into blocks. Hot oil or mustard, for a dipping sauce. This pan-fried sesame garlic tofu will change the way you feel about tofu if you aren't already a tofu Pan-Fried Sesame Garlic Tofu.

Stuffed Fried Tofu is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Stuffed Fried Tofu is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have stuffed fried tofu using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Stuffed Fried Tofu:
  1. Take 4 sheets fried tofu
  2. Get 200 g minced meat (pork or chicken)
  3. Prepare 50 g carrot
  4. Make ready 10 cm green onion
  5. Make ready 10 g Oba (Shiso, Japanese basil, otherwise basil)
  6. Make ready 200 mL Dashi broth : (A)
  7. Take 2 tbsp soy sauce : (A)
  8. Make ready 2 tbsp Sake : (A)
  9. Take 1 tbsp sugar : (A)
  10. Take 8 toothpicks
  11. Make ready Oba (otherwise basil, for topping)
  12. Prepare Roasted sesame seeds for topping

Dip the filled tofu puffs in batter then. Fried Tofu: Fried tofu is the only way I've been able to get perfect tofu stir-frys, amazing pad thai, and even a really excellent Italian-herb-breaded tofu awesomeness. Fried tofu is even super yummy all. This Fried Tofu recipe is super simple, versatile, and it tastes fantastic!

Steps to make Stuffed Fried Tofu:
  1. Chop the carrot, the green onion, and the Oba into small pieces.
  2. Cut the fried tofu into halves.
  3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
  4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
  5. Stick the toothpick or the spaghetti stick into the stuffed fried tofu to close.
  6. Put condiments (A) in a pan and heat it until it comes to a boil.
  7. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
  8. Cut the Oba into thin strips.
  9. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.

Crispy on the outside and soft on the inside, it makes a perfect addition to any meal. This recipe for fried & stuffed tofu in tomato sauce is a meatified version of the popular Vietnamese dish of tofu in You can fry the tofu yourself, or pick up some pre-fried ones to save some time. These recipes will make tofu more tasty and less insipid to enjoy in daily meals. "GO AND TASTE" is an attractive, funny, and special program about reviewing food, health-beauty services, popular. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy.

So that is going to wrap this up with this special food stuffed fried tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!