Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, raspberry & coconut slice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Our science and coding challenge where young people create experiments that run on the Raspberry Pi computers aboard the International Space Station. Your tiny, dual-display, desktop computer …and robot brains, smart home hub, media centre, networked AI core, factory controller, and much more. Raspberry Pi OS (previously called Raspbian) is our official operating system for all models of the Raspberry Pi.
Raspberry & Coconut slice is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Raspberry & Coconut slice is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have raspberry & coconut slice using 14 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Raspberry & Coconut slice:
- Make ready 1st Layer
- Take 1/2 cup melted butter
- Take 2/3 cup caster sugar
- Prepare 1 egg
- Prepare 1/2 cup plain flour
- Prepare 1/2 cup self raising flour
- Take 1/4 cup buttermilk
- Make ready 2nd Layer
- Make ready 1 cup raspberry jam
- Take 3rd Layer
- Get 2 eggs
- Get 1 tbsp caster sugar
- Get 1/4 cup shredded coconut
- Get 1/4 cup dessicated coconut
The Raspberry Pi is not limited to Raspbian, which is the official distribution but is far from being the only one. There are dozens of operating systems available on Raspberry Pi, and there is not a perfect distribution. Each distribution has its strengths and weaknesses and is more suited to a.
Instructions to make Raspberry & Coconut slice:
- Preheat oven to 180°c
- In a bowl, add melted butter and caster sugar.
- Mix together well with a wire whisk
- Add the egg and whisk well
- Add flours, stir and combine with a spatula
- Add buttermilk and mix well
- Line a square cake tin with a baking paper and pour batter in. Spread it around nicely
- Spread over the raspberry jam
- For 3rd layer
- Into a bowl, add eggs, sugar and coconuts, mix well
- Spread it over the raspberry and smooth out
- Sprinkle some more coconut on top and bake for 30-35mins
- Cool, slice and enjoy.
So that’s going to wrap it up with this exceptional food raspberry & coconut slice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!