Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, raspberry jammie bars. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Raspberry Jammie Bars is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Raspberry Jammie Bars is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have raspberry jammie bars using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Raspberry Jammie Bars:
- Prepare 8 ounces butter
- Prepare 6 ounces light brown sugar by weight
- Get 8 ounces flour by weight
- Get 6 ounces oats by weight
- Prepare 2 1/4 teaspoon baking powder
- Get 1/2 teaspoon salt
- Get 12-14 ounces Raspberry jam or any other flavor you like
- Take as needed shortening or pan spray
- Get as needed powdered sugar
Steps to make Raspberry Jammie Bars:
- Preheat the oven to 350 degrees.
- Prep the 13x8 pan with shortening or pan spray.
- Melt butter and brown sugar together.
- Combine flour, oats, baking powder, and salt in a bowl.
- Add melted butter and sugar to dry ingredients. Mix well and this will be the bottom oatmeal crust.
- Reserve 1 cup of the mixture for the topping.
- Spread remaining oatmeal crust evenly on the greased 13 X 8 pan. I press down with the bottom of a measuring cup to flatten.
- Spread raspberry jam over oatmeal crust a thickness of 1/4 inch. some people like more.
- Sprinkle reserved cookie dough evenly over jam.
- Bake in 350 F oven until jam bubbles and the topping is starting to get a golden brown and delicious color (GBD) about 15 to 20 minutes +/-.
- Cool thoroughly and cut into shapes and sizes you like and sprinkle with powder sugar:)
So that’s going to wrap it up with this exceptional food raspberry jammie bars recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!