The Waffle of Monte Cristo
The Waffle of Monte Cristo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, the waffle of monte cristo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Waffle of Monte Cristo is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. The Waffle of Monte Cristo is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have the waffle of monte cristo using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The Waffle of Monte Cristo:
  1. Prepare For the Waffle Batter
  2. Prepare 2 cups all purpose flour
  3. Make ready 4 tsp baking powder
  4. Get 1 tsp sugar
  5. Prepare 1/4 tsp salt
  6. Get 1 3/4 cup milk
  7. Take 1/2 cup oil (vegetable or light tasting olive is best)
  8. Make ready 2 eggs - beaten
  9. Take For the Filling
  10. Prepare 4 slices turkey lunch meat
  11. Get 4 slices ham lunch meat
  12. Make ready 4 slices Swiss cheese
  13. Take 4 slices gouda cheese
  14. Get For the dipping sauce
  15. Make ready 1 cup raspberry jam
  16. Make ready 1 tbs water
  17. Take 2 tsp balsamic vinegar
  18. Prepare Optional
  19. Make ready powdered sugar for dusting
  20. Take fresh berries for garnish
Instructions to make The Waffle of Monte Cristo:
  1. In a small bowl wisk together dipping sauce ingredients. Set aside.
  2. In a large bowl wisk together flour, baking powder, and salt. Add milk, oil, and eggs. Wisk until just combined, leaving batter slightly lumpy. Do not over-mix.
  3. Set waffle iron to regular setting. Let batter rest while waffle iron heats up.
  4. When heated, spray iron with cooking spray. Pour 1/3 cup batter in each side. Close and cook waffles to pale yellow, just barely finished.
  5. Open iron, do not remove waffles. Top one waffle with one slice of swiss, then ham and turkey (slices folded in half), then a slice of gouda.
  6. Move second waffle on top of fillings. Close waffle iron, pressing top down gently to squeeze sandwich together. Cook to golden brown.
  7. Plate. Dust with powdered sugar and top with sliced berries if desired. Serve each with 1/4 cup dipping sauce. Enjoy!

So that’s going to wrap it up for this exceptional food the waffle of monte cristo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!