Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, salsa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salsa is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Salsa is something which I have loved my whole life.
Salsa is an amalgamation of Cuban dances that were popular in the ballrooms and. The Source for all of salsa dance moves. Need a remainder of your salsa dance class? this is an encyclopedia of all moves including videos and descriptions for quick learning.
To get started with this recipe, we have to prepare a few components. You can have salsa using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salsa:
- Prepare 16 cup tomatoes, seeded and diced
- Prepare 3 cup onion, chopped
- Prepare 1/4 cup pickling salt
- Prepare 1 tbsp cayenne pepper
- Take 1 cup vinegar
- Make ready 2 green peppers
- Prepare 1 red pepper
- Make ready 1 yellow pepper
- Make ready 3 cup pickled jalapeños
- Take 2 tbsp minced garlic
- Get 2 tbsp sugar
- Take 24 oz tomato paste
Salsa music is a general term which refers to popular Latin Dance music.
Instructions to make Salsa:
- Put diced tomatoes and chopped onion in a large pot. Sprinkle with the pickling salt. Let stand overnight in fridge. Drain off as much juice as possible.
- Add the cayenne pepper and vinegar, and cook for 45 minutes over medium heat.
- Chop the green, red, yellow, and jalapeño peppers.
- Add everything to the pot and cook for another 20 minutes. Continue cooking over medium heat, stirring occasionally.
- Seal in canning jars.
So that’s going to wrap it up for this special food salsa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!