Salt and Pepper Fried Chicken
Salt and Pepper Fried Chicken

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, salt and pepper fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Salt and Pepper Fried Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Salt and Pepper Fried Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

Mix all the ingredients of Marinade in a big bowl, stir well. Heat up the oil in the wok for deep-frying. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion is Fried Chicken with KFC Style Gravy - although both dishes are so different.

To get started with this particular recipe, we have to prepare a few ingredients. You can have salt and pepper fried chicken using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salt and Pepper Fried Chicken:
  1. Make ready 300 gr boneless chicken thigh, diced
  2. Take 500 ml vegetable oil for deep frying the chicken
  3. Make ready Batter ingredients:
  4. Make ready 4 Tbsp all purpose flour and 6 Tbsp ice water, mix well
  5. Get Coating ingredients:
  6. Prepare 6 Tbsp all purpose flour
  7. Make ready 1,5 Tbsp rice flour
  8. Take 1,5 Tbsp corn starch
  9. Prepare 1/2 tsp salt or to taste
  10. Take 1/4 tsp white pepper powder or to taste
  11. Get For the sauce:
  12. Take 1 Tbsp salted butter
  13. Prepare 2 cloves garlic, minced
  14. Get 2 red chili peppers, diagonally thinly sliced
  15. Get 2 bird eye chili peppers, thinly sliced (optional)
  16. Get 4 green onions, thinly sliced
  17. Take 1/4 tsp salt
  18. Make ready 1/4 tsp white pepper powder

Sprinkle the seasonings on the fried chicken and serve immediately. Salt and pepper chicken wings are fried to a crunchy golden brown and then tossed in a garlic, red chili, white and black pepper mixture, that makes them flavorful and addictive. My guide to how to make the crispiest Chinese salt and pepper chicken wings. Get all my tips and tricks for getting that ultra crispy fried chicken texture..

Steps to make Salt and Pepper Fried Chicken:
  1. Wash the chicken and pat them with some paper towels to remove the excessive water. Set aside.
  2. Dip the chicken into batter ingredients.
  3. Mix all the coating ingredients in a bowl. Coat the chicken evenly with flour mixture. Shake the excess flour off. Deep fry the chicken until crispy and golden brown. Remove from the pan.
  4. For the sauce: - Heat butter in a pan over medium high heat. Sauté garlic and red chili peppers until fragrant.
  5. Add bird eye chili peppers (optional), salt, white pepper powder, and green onions. Mix well.
  6. Add deep fried chicken. Stir well with the sauce.
  7. Serve warm over steamed white rice! Yum! 😋

I can never make enough chicken wings, they go way too fast. Between hubs and the dog, I'm lucky if I get a couple chicken wings. Not to mention salt and pepper wings are both our favorites. This chicken curry chili combines the flavors of curry with some of the components of chili and the combination is out-of-this-world good! You can make a big pot of deliciousness in no time at all and this recipe is perfect for tailgating or game day!.

So that’s going to wrap this up with this exceptional food salt and pepper fried chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!