Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled paneer mushrooms on satay sticks. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Grilled Paneer mushrooms on Satay sticks is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Grilled Paneer mushrooms on Satay sticks is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook grilled paneer mushrooms on satay sticks using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Paneer mushrooms on Satay sticks:
- Prepare 250 gms paneer
- Get 1 green capsicum
- Make ready 1 yellow capsicum
- Get 1 red capsicum
- Take 8 mushrooms
- Make ready 3 heads spring onion
- Make ready 3 tomatoes
- Take For the marinade
- Make ready 1 cup thick curd
- Take 1 tsp ginger garlic chilli paste
- Prepare 1 tsp Salt, amchur, red chilli powder, oregano and jeera powder
- Make ready 1 tsp chaat masala
- Make ready 1 tsp oil
Instructions to make Grilled Paneer mushrooms on Satay sticks:
- Make a marinade by mixing all the ingredients.
- Chop all the vegetables and paneer in cubes
- Put all the vegetables and paneer cubes in the marinade
- Leave it overnight in the fridge
- Pre heat the oven to 200 °.
- Skewer alternatively or as per your choice all the vegetables and paneer on the satay sticks
- Grill the satay sticks with paneer and vegetables in the previous heated oven for 20 minutes.
- Remove the satay sticks and sprinkle 1 tsp oil and chaat masala on them
- Serve immediately with green chutney and tamrind chutney
So that’s going to wrap it up with this exceptional food grilled paneer mushrooms on satay sticks recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!