Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup)
Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup)

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, misua tim ayam (misoa noodles with chicken steam soup). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup) is something which I have loved my entire life. They are nice and they look fantastic.

Resep : Misoa Goreng & Misoa Kuah Menu Keluarga Yang Enak!!! Chicken and rice are cooked in seasoning and then steamed in a bowl and then inverted into a plate for its dome-shape presentation. Rice can be steamed on the stove or Instant Pot pressure cooker.

To begin with this particular recipe, we have to first prepare a few components. You can have misua tim ayam (misoa noodles with chicken steam soup) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup):
  1. Take 1 whole chicken
  2. Prepare 5 cloves garlic, minced
  3. Make ready 1 inc ginger, finely sliced ​​or pounded
  4. Make ready 4 pcs bacon, cut into small pieces
  5. Get 1,5 ltr water
  6. Make ready 2 tsp sesame oil
  7. Get to taste salt and pepper
  8. Make ready 6 bunches misoa noodles

The noodles differ from mifen (rice vermicelli) and cellophane noodles in that those varieties are made from rice and mung beans. Lihat juga resep Misoa kuah enak lainnya! Misoa atau misua adalah mi halus dan tipis dari tepung terigu. Mi ini berwarna putih, dan selalu dijual dalam bentuk kering.

Steps to make Misua Tim Ayam (Misoa Noodles with Chicken Steam Soup):
  1. Cut the chicken into 16 pieces. Put in a heat resistant bowl.
  2. Place the garlic, ginger, bacon, salt, and pepper on top of the chicken.
  3. Pour the water until all parts of the chicken are covered.
  4. Steam the chicken by double broiler (the bowl is put in a larger pot then filled with water as high as half a bowl) for 45 minutes. Remove from the heat.
  5. Add sesame oil.
  6. Soak the misoa noodles in boiling water for 3 minutes. Drain. Put in a serving bowl.
  7. Put some of the chicken on top and pour some of the soup. Serve warm. Yum 😋

Sebelum dipakai untuk berbagai masakan, misoa direndam sebentar di dalam air panas. Misoa digoreng seperti halnya mi goreng atau dipakai sebagai campuran sup. Akhirnya nemu jg resep misoa yg mirip.ini makanan yg udh dibuatin Dr jaman nenek Saya.baru nemu yg mirip resep nenek Saya di channel bunda. Klo Saya biasanya mie nya terakhir lsg di masukin ke rebusan kuah nya.gpp kah bun? Takut Kalo air Dr misoa nya kurang sehat kalo kecampur ^^.

So that’s going to wrap this up with this special food misua tim ayam (misoa noodles with chicken steam soup) recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!