Congee with Carrot and Sausage
Congee with Carrot and Sausage

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, congee with carrot and sausage. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Congee with Carrot and Sausage is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Congee with Carrot and Sausage is something which I have loved my entire life.

The congee in this recipe is made with Jiuniang which makes the congee a little sweet. Jiuniang is an Asian sweet rice wine made of glutinous rice. The basic congee is rice and water boiled with minced garlic and ginger, seasoned with fish sauce and/or soy sauce to taste. frozen peas, optional. finely diced carrot, optional. dried shrimp, optional.

To get started with this recipe, we must prepare a few ingredients. You can have congee with carrot and sausage using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Congee with Carrot and Sausage:
  1. Make ready 1 tbsp Shirataki rice
  2. Prepare 2 tbsp fine cube of carrot
  3. Make ready 1 beef sausage, chopped into fine cube
  4. Prepare 1 L water
  5. Take Salt
  6. Take Black pepper

Add the salt and sprinkle the chopped spring onion. Chicken Rice Congee with shredded chicken, carrots, celery, and ginger. It's a warm and comforting meal you'll love for breakfast or any time of the day. Chicken Rice Congee is a comforting, warm soup with shredded chicken, tender rice, carrots, and ginger.

Instructions to make Congee with Carrot and Sausage:
  1. Boil the Shirataki rice, carrot and sausage in the water. Salt and black pepper is added when the congee is boiling, reduced and popping about. You can put spring onion if you like.

Served in a bowl, Oat Congee is a thick Asian comfort food that can soothe a sore throat or just make you feel better after a bad day. This recipe for Mushroom Ginger Steel-Cut Oat Congee comes from OATrageous Oatmeals. I bet you already guessed that, right? etc FRESH VEGETABLES: diced carrots, sweet potato pieces. A real family favourite - sticky sausages with Tendersweet carrots & herby couscous. Once the sausages are cooked, drizzle over the honey and toss to coat.

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