Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken satay. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Satay is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chicken Satay is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken satay using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay:
- Take Part A
- Make ready 2 medium onions
- Get 3 cloves garlic
- Prepare 1 inch ginger
- Get 1 inch galangal
- Get 3 lemongrass
- Take 1 tsp fennel seed
- Prepare 1 tsp coriander seed
- Make ready Other ingredients
- Prepare 500 gm diced chicken breast
- Prepare 1 tbsp sugar
- Make ready to taste Salt
- Get 1 tsp coriander powder
- Get 1 tsp turmeric powder
- Take Sweet soy sauce
- Get Oil for pan frying
Steps to make Chicken Satay:
- Grind/blend PART A to form the marinade. Add salt, sugar, and coriander to the blended mixture. Add diced chicken breast and marinate overnight.
- Stick marinated chicken on skewers before pan-frying them.
- When pan-frying, drizzle a lil bit of oil and sweet soy sauce over the chicken.
So that is going to wrap this up with this special food chicken satay recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
