Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, poorman’s beef burrito bowl. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Poorman’s Beef Burrito Bowl is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Poorman’s Beef Burrito Bowl is something that I’ve loved my entire life.
In the age of Chipotle, when burrito bowls have become layers upon layers of fancy meats, creamy dressings, and crunchy tortilla strips, I'm scaling it back to the basics. No frills, no fancy ingredients, just the bare bones. Try this Poor Man's Burrito Bowls recipe, or contribute your own.
To get started with this recipe, we have to prepare a few ingredients. You can cook poorman’s beef burrito bowl using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poorman’s Beef Burrito Bowl:
- Make ready Ground Beef
- Take 1 lb Ground Beef 75/25
- Get 1/8 tsp Salt and Pepper
- Make ready 1 pkg taco seasoning
- Make ready Rice
- Make ready 1 cup uncooked long grain white rice
- Get 1/2 tsp salt
- Make ready Black Beans
- Make ready 1 (15 oz.) cans black beans
- Make ready 1/2 tsp cumin
- Take 1/4 tsp garlic powder
- Take 1/4 tsp smoked paprika
- Prepare Salsa
- Get 1 tomato, large
- Take 1 lime, juice and zested
- Take 1/4 onion, finely chopped
- Get 1 jalapeño, minced
- Get 1/8 cup cilantro, finely chopped
- Take 1/8 cup Canned Hot Peppers, diced
- Make ready Toppings
- Prepare 6 oz shredded cheese (your choice)
- Prepare 8 oz Sour Cream
Save your money and make it at home! What I love about burritos bowls is that they are really easy to put together and are also very budget friendly. For the chicken bowls, I used a chipotle. For this burrito-inspired dinner bowl, I ditched the tortilla and layered everything into a big bowl.
Instructions to make Poorman’s Beef Burrito Bowl:
- Add the rice, salt, and 3 cups water to a medium sauce pot. Place a lid on top, turn the heat on to high, and allow the water to come up to a full boil. Once boiling, turn the heat down to low and let it continue to simmer for 15 minutes. After 15 minutes, turn the heat off and let it sit, with the lid in place, for an additional five minutes. Fluff just before serving.
- While the rice is cooking, make the beans. Add both cans of black beans (undrained) to a small sauce pot, along with the cumin, and garlic powder. Heat over medium, stirring often, until heated through.
- Dice the tomato and hot peppers, mince jalapeño and onions. Mix in a bowl while squeezing lime juice and zest together. Set aside.
- In a skillet under medium high heat brown the meat season with salt and pepper. Once browned, reduce heat to low and drain most of the grease. Return to skillet and add taco seasoning with some of the remaining grease and mix in well.
- Place rice in bowl, and add toppings. Serve and enjoy!
Tender brown rice, garlicky black beans, spicy roasted corn, fresh cherry tomatoes, avocado chunks, and the most delicious cilantro-lime dressing drizzled over the top — each bite is perfect! A quick and easy Beef & Black Bean Burrito Bowl recipe, from our authentic Mexican cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. All the flavour of a burrito, minus the tortilla. You'll top rice with crispy cumin-spiced beef, smoky refried beans and a refreshing tomato and.
So that is going to wrap it up for this exceptional food poorman’s beef burrito bowl recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
