Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef 'n cheddar burritos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef 'n Cheddar burritos is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Beef 'n Cheddar burritos is something which I have loved my whole life. They are fine and they look wonderful.
Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit. Beef 'n Cheddar burritos instructions Add a splash of veg oil to a medium pan on medium-high heat.
To begin with this particular recipe, we have to prepare a few components. You can cook beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef 'n Cheddar burritos:
- Get 1 medium onion, chopped
- Take 1 1/4 lbs lean ground beef
- Take 3 cloves garlic, minced
- Take 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Get 1/2 tsp sugar
- Prepare 1 tsp ground cumin
- Take 1 tsp dried oregano
- Take 1/4 tsp cayenne pepper
- Prepare 1/4 tsp hot paprika
- Get 2 tbsp tomato paste
- Prepare 1/4 cup water
- Take 1 1/2 cups grated sharp cheddar cheese
- Make ready 1 package ready-made flour tortillas (burrito-sized)
To use, remove foil; place a paper towel-wrapped burrito on a microwave-safe plate. The Red's Beef, Bean & Cheddar Burrito is pretty good. It's not our favorite burrito in the Red's lineup, but it's a tasty, high-quality frozen burrito with a good amount of beans inside. If you want to learn more about the nutrition content or ingredients in this Red's frozen burrito, check out our package scans below.
Instructions to make Beef 'n Cheddar burritos:
- Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
- Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
- Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
- Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
- Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.
In a large skillet over medium heat, cook the onions until softened. Then add the ground beef and cook until the beef is cooked through. Add the cumin, chili powder, oregano and salt and stir to. How to make beef burrito recipe with rice and beans: First, brown the ground beef for this beef and rice burrito recipe. Stir in the taco seasoning, salt, rotel and the onion and water until the onion is soft.
So that’s going to wrap it up with this special food beef 'n cheddar burritos recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!