Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked pasta with cheddar cheese and smoked beef sausage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Pesto Baked Pasta - Baked Pasta with Pesto and Cherry. All food categories Cereal Grains and Pasta Breakfast Cereals Baked Products Vegetables and Vegetable Products Fruits and Fruit Juices Nut and Seed Products Legumes and Legume Products Finfish and Shellfish Products Poultry Products Beef Products Pork Products Lamb, Veal. Reviews for: Photos of Cheddar Cheese Chicken Pasta Bake.
Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Baked Pasta with Cheddar Cheese and Smoked Beef Sausage is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked pasta with cheddar cheese and smoked beef sausage using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:
- Make ready 2 packages Beef smoked sausage
- Make ready 1 green pepper, sliced
- Prepare 1 onion, sliced
- Get 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Get Olive oil to coat pan
- Make ready 1-16 ounce box of Rotelle pasta (or any other shape pasta you like)
- Prepare Salt for boiling water
- Take 1 can evaporated milk (12 ounce)
- Prepare 2 - packs shredded cheddar cheese (8 ounce)
- Prepare Sprinkle of paprika
Second time i mixed with beef sausage and andouille. With cheddar, mushrooms, bacon & spaghetti, this Cheesy Pasta Bake is amazing. Enjoy comfort food at its most delicious with this Cheesy Pasta Bake recipe. Meanwhile, brown ground beef with vegetables in large skillet sprayed with cooking spray.
Instructions to make Baked Pasta with Cheddar Cheese and Smoked Beef Sausage:
- Place your sliced onion and green pepper into a large pot and sauté in olive oil until veggies are tender, then add your minced garlic…..
- Slice your sausage into coins and place into the same pot with the onion, green pepper and minced garlic….then add your black pepper….Remove from heat….
- Meanwhile boil your pasta until al dente…Drain and place into pot with sausages and veggies……Mix well….
- Now pour your can of evaporated milk into pot…..mix well….
- Pour your shredded cheeses into pot and mix all very well…..
- Pour mixture into a greased baking pan, sprinkle paprika over the top and bake at 350 degrees for 25 minutes…..
- Serve and enjoy 😉!!!
Smoked cheddar cheese gives our baked macaroni and cheese smoky flavor, and a little processed American cheese makes it creamy. We topped the macaroni and cheese casserole with bread crumbs (pictured) but feel free to omit the topping or top it with extra shredded cheddar cheese. Baked pasta doesn't need to take every pot in your kitchen or lots of different steps. This weeknight-friendly version uses one skillet, one pot, and plenty of cheese. By then, I had gone so rogue in trying to make this dish edible that the intended flavors of the sage, sausage, and cheese really didn't come.
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