Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy beef stroganoff in the slow cooker. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Beef Stroganoff in the Slow Cooker is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Easy Beef Stroganoff in the Slow Cooker is something which I’ve loved my whole life.
Beef stroganoff is perfect for the slow cooker; this recipe uses cream of mushroom soup, fresh mushrooms, onions, and herbed cream cheese. Serve stroganoff over fusilli and garnish with. This slow cooker beef stroganoff is tender beef, mushrooms and egg noodles, all tossed in a savory creamy sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Stroganoff in the Slow Cooker:
- Make ready 1 lb (approx) stew beef (cut into 1” pieces)
- Make ready 1/2 white onion chopped
- Prepare 1-2 cloves garlic minced
- Get 5 Oz white mushrooms chopped or sliced
- Take 1 1/4 cup beef broth
- Take 1 tsp paprika
- Get 6 Oz sour cream
- Take 1 tbs Dijon mustard
- Prepare 2 tbs flour
- Prepare 8 Oz (about 1/2 package) wide egg noodles
- Prepare Chopped fresh parsley for garnish
- Make ready to taste Kosher salt
This easy beef stroganoff is just as comforting as the one you grew up with, but is made with fresh mushrooms and a simple gravy that comes together as the ingredients braise In this beef stroganoff, hearty pieces of inexpensive beef cook alongside mushrooms, onion, and broth in the slow cooker. Slow Cooker Beef Stroganoff recipe is the easy, healthy version of the classic, making the perfect family meal for busy weekdays. One of my goals this year is to put my slow cooker to use and make more healthy dinners. As a result, I decided to start with a long-time family favorite: Beef Stroganoff!
Instructions to make Easy Beef Stroganoff in the Slow Cooker:
- Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours.
- After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins.
- Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!
Hearty and comforting Beef Stroganoff becomes fall-apart tender with a few hours in the slow cooker. Perfect for a busy day when you don't have time to Thankfully, I have a slow cooker at my disposal, which helps me make the most out of busy days. An easy recipient for busy moms out there. This is our delicious beef stroganoff recipe. All of the ingredients go into the slow cooker raw, no pre-cooking needed.
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