French Onion Beef & Noodles
French Onion Beef & Noodles

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, french onion beef & noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This super-savory dish draws its inspiration from Taiwanese beef noodle soup, then gilds the lily with a Dutch oven's worth of sweet, slow-simmered onions—the best part of French onion soup. This super-savory dish draws its inspiration from Taiwanese beef noodle soup, then gilds the lily with a Dutch oven's worth of sweet, slow-simmered onions—the best. But this French Onion Beef Stroganoff isn't a new French Onion recipe here on the blog- it's actually the first dish that I ever decided to "onionify", and my favorite of them all.

French Onion Beef & Noodles is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. French Onion Beef & Noodles is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french onion beef & noodles using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make French Onion Beef & Noodles:
  1. Get 1 lb ground beef
  2. Make ready 3 yellow onion diced
  3. Get 8 oz mushrooms sliced
  4. Take 1 bag egg noodles
  5. Take 1/4 cup red wine
  6. Prepare 3 tsp Worcestershire sauce
  7. Make ready 1 cup beef broth
  8. Prepare 1/2 cup sour cream
  9. Get 2 cups shredded swiss
  10. Make ready 2 tbsp flour
  11. Make ready 3 bay leafs
  12. Take Pinch thyme
  13. Get Salt and pepper

Add the shiitakes, button mushrooms, sugar, and beef. Toss the beef in the flour and fry in batches until browned all over. Deglaze the base of the pot with the white wine and return the beef to the pot. The flavorful broth in this comforting recipe will warm you up in seconds; the hearty beef will keep you full for hours.

Steps to make French Onion Beef & Noodles:
  1. In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
  2. Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
  3. Cook egg noodles according to package.
  4. Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
  5. Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
  6. Serve hot.

Broth/stock - French Onion Soup can be made with chicken or beef broth. It is more commonly made with beef. Reviews for: Photos of French Onion Beef Tenderloin. Croutons and Swiss cheese put a splendid spin on beef stroganoff. With buttery caramelized onions and loads of melty Swiss cheese, this inexpensive ground beef dinner knows a thing or two about living large on a small budget.

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