Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Carrot Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook carrot cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Prepare 1/2 cup unsalted butter
- Get 1/3 cup sugar
- Make ready 1/2 cup brown sugar or demerara
- Make ready 2 medium eggs
- Prepare 1 tsp bakin powder
- Take 1/2 tsp cinnamon
- Take 1 cup wholemeal self-raising flour
- Take 1/2 cup self-raising flour
- Prepare 1 orange or satsuma juice and zest
- Take 1 -2 cups finely grated carrot
Instructions to make Carrot Cake:
- pre-heat oven to 180°c
- cream butter and sugars in a bowl till soft
- mix in eggs one at a time then add the orange juice and zest
- then add the baking powder and cinnamon and stir in
- stir in both flours a bit at a time and then add the carrot
- pour into a cake tin or cases for individual cakes. put into pre-heated oven and bake till risen and springs bake when touched or till scewer comes out clean
So that is going to wrap this up with this special food carrot cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
