Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sweet and sour tofu. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet and Sour Tofu is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet and Sour Tofu is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet and sour tofu using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Tofu:
- Make ready 1 cup canned pineapple juice or water
- Take 1/4 cup jam I used raspberry (optional)
- Take to taste Salt and pepper
- Make ready Colored bell pepper and onions diced
- Prepare Ginger and garlic paste
- Make ready About table spoon of soy sauce
- Prepare 1 tablespoon tomato paste/ ketchup
- Get cube Seasoning
- Take Oil
- Get 2 tablespoons sesame seeds oil
- Get Firm tofu fried
- Take 1 teaspoon vinegar
- Make ready Corn flour 1 tablespoon dissolved in 2 tablespoons water
Steps to make Sweet and Sour Tofu:
- Ingredients
- To make the sauce in a bowl add all the ingredients except the tofu and whisk.
- Add the ingredients to a lot and bring it to a boil
- Add the tofu to the sauce and the veggies toast and cook for fre more minutes about 2 mins
- Serve over rice and garnish with scallions
So that’s going to wrap this up with this exceptional food sweet and sour tofu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
