Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mommy’s beef and veggie soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mommy’s Beef and Veggie Soup is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mommy’s Beef and Veggie Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
Mom's Homemade Beef Vegetable Soup A recipe handed down by my Mom that I have altered to make my own. Photo Source: Beef and Veggie Soup on Food Allergy Eats. Mommy Hates Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to.
To begin with this particular recipe, we have to prepare a few components. You can have mommy’s beef and veggie soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mommy’s Beef and Veggie Soup:
- Prepare 1 lb stew meat cut to one inch pieces
- Get 2 large carrots pealed and sliced
- Prepare 4 stalks celery sliced
- Take 1 large yellow onion sliced
- Get 2 ears sweet corn kernels taken off ears
- Make ready 1 cup green beans cut
- Get Salt
- Take Pepper
- Take Mrs. Dash Garlic Herb Seasoning
- Get 3 boxes Kitchen Basics Beef Stock or one beef marrow bone and water
- Prepare 2 Tbls olive oil
- Take 2 bay leaves
This hearty beef and vegetable soup will soon be a 🟢 Same goes for the rest of the veggies - canned, frozen, fresh, a mix of whatever's on hand is perfectly alright! Here I used fresh tomato and carrot, but. The best thing about this vegetable beef soup is that you can add in any veggies that you have on hand! My go-to veggies to add are carrots, celery, potatoes, onion and tomatoes, however.
Steps to make Mommy’s Beef and Veggie Soup:
- In an 8 quart stock pot heat olive oil on medium heat for 5 minutes.
- Add all ingredients to pot to brown and dry ingredients to taste. Let it go stirring frequently about 5 minutes.
- Add beef stock and bay leaves. Get pot to a simmer. Lower heat to low and cover and let cook 2 hours.
How to Can Homemade Stock or BrothThe Prairie Homestead. veggies, stock, apple cider vinegar, beef. Beef Barley Soup is incredibly easy and so delicious! Loaded with nutritious veggies, tender beef and plump barley, it's a complete meal in a bowl! A blog about two retired cops who went in search of peace and quiet and got more chaos than they could. Soups are easy and hearty meals that are perfect to serve your family on chilly evenings.
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