Grilled Beef Tenderloin with Portobello Sauce
Grilled Beef Tenderloin with Portobello Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled beef tenderloin with portobello sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garnishes: fresh thyme sprigs, roasted garlic bulbs. You won't be disappointed in the results of this pricy beef tenderloin. The deep wine sauce with mushrooms, garlic and shallots puts it over the top.

Grilled Beef Tenderloin with Portobello Sauce is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grilled Beef Tenderloin with Portobello Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled beef tenderloin with portobello sauce using 10 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Grilled Beef Tenderloin with Portobello Sauce:
  1. Take 3 pounds Beef Tenderloin
  2. Prepare 7 once Portobello Mushrooms
  3. Prepare To Taste Garlic Sauce
  4. Make ready To Taste Parsley
  5. Make ready 2 Tablespoons Butter
  6. Get 1 Cup White Wine
  7. Get 1/2 Cup Whole Milk
  8. Get 1/2 Cup Dried Rosmery
  9. Get To Taste Salt
  10. Make ready To Taste Pepper

Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce. this link is to an external site that may. Grilled Beef Tenderloin in the Most Amazing MarinadeCooking Life to the Fullest. Grilling beef tenderloin, though expensive, it's easy to prepare, cooks quickly, and well suited for grilling Beef Tenderloin is a long cylindrical muscle cut from the middle of the cow right out of the short loin. The muscle tissue does very little work, so it is the most tender meat on the animal.

Instructions to make Grilled Beef Tenderloin with Portobello Sauce:
  1. For the grilled Tenderloin. Wash the meat with water and lay it on a tray.
  2. Add salt, pepper and the dried rosmery. Make sure you cover the whole cut. Let it rest inside the fridge while you make the Portobello Sauce.
  3. For the Portobello Sauce. Wash the Portobello mushrooms with water.
  4. Cut the Portobellos and set them aside.
  5. Mince the parsley and set it aside.
  6. Preheat the pan and add the butter and garlic sauce. Try to use pure garlic sauce, with no salt or pepper added.
  7. Let the garlic cook for 5 minutes along with the butter at medium heat.
  8. Add the Portobellos and let them sweat along with the butter and garlic.
  9. Once the Portobellos have sweated, add the white wine.
  10. Let the wine reduce for at least 10 minutes at medium heat and add the whole milk. If you want to make the sauce creamier you can also add half a cup of heavy cream. However, this might be cloying for some people.
  11. Add parsley, salt and pepper to taste. Mix everything and let it cook for two minutes at medium heat.
  12. Light the charcoal. You can cook sausages or other appetizers while it gets white.
  13. Once the charcoal is white, lay the tenderloin over the grill and make sure the heat is medium. Grill for 15 minutes. Turn it over and grill for another 15 min.
  14. Once the meat is ready slice it and put it on a serving tray.
  15. Pour the Portobello sauce over the grilled tenderloin. Serve and enjoy!
  16. Pour the Portobello sauce over the grilled tenderloin. Serve and enjoy!

Easy and unforgettable, this Grilled Beef Tenderloin Sandwich is topped with a spicy aioli, grilled onions, spinach and blue cheese. Roast beef and grilled cheese sandwich recipe! Loaded with roast beef, cheese& sauteed veggies. Meanwhile, light a charcoal grill or preheat the broiler. Grilled Beef Tenderloin Steak in Cabernet Sauce recipe is featured at The Magnolia Grill Restaurant located in Durham, North Carolina.

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